Has received authorization for free sale - Ministry of Health - Dir. Gen. Servizio Farmaceutico - Div. V - 11.07.1988 prot. 800.5.12.34/2450 - (recognition of technological adjunct, free of any unauthorized substances and specific disinfectant action, not subject to registration with the medical-surgical section - not medical device).

Has received health compliance ruling - Ministry of Health - Dir. Gen. Servizio Igiene Alimenti e Nutrizione Div. III - 15.02.1994 prot. 703/49.66/501 following "positive ruling on usage" of the Supreme Health Council 2.11.1993.

The innocuity of SAN-PEL^® usage - and of its components - and the absence of residues on meat has been certified by:

1. Prof. Federico Chiesa, Director of the Veterinary Physiology Institute of the University of Bologna;

2. Prof. Eugenio Paroli, Director of the Medical Pharmacology Insitute of the "La Sapienza" University in Rome.

Efficacy of SAN-PEL^® sanitization in reducing the total microbe count and pathogens, especially coli and salrnonella, has been ascertained by:

1. Prof. Vincenzo Papparella, Director of the Fowl Pathology Institute, of the Faculty of Veterinary Medicine of the University of Naples;

2. Prof. Carlo Cantoni, Director of the Inspection Institute for Foods of Animal origin "Pietro Stazzi" of the University of Milan;

3. Prof. Franco Minoccheri, Director of the Institute of Zooeconomy of the University of Bologna;

4. Prof. Gianfranco Tiecco, Director of the Inspection Institute for Foods of Animal origin - Faculty of Veterinary Medicine of the University of Bari;

5. Prof. Giovanni Ballarini, Director Clinica Medica Veterinaria - University of Parma.

  
SAN-PEL^® holds the aforementioned attestation of conformity with the sanitary regulations in force in Italy and conforms with the requisites demanded, for process adjuvants in the GMP and HACCP programmes, by the Scientific Veterinary Committee (Public Health Section) of the European Union in final report VI/7785/96.